Do not hold the litmus paper in the urine stream because the chemicals that cause it to change color will be washed away. The reason for checking the first morning void is because the bodily fluids have time to equalize overnight, which gives you a more accurate test. Do not test the first part of the stream, because that is when most of the sediment gets washed out of the bladder.

The pH number is an exponent number of 10 (the power of 10); therefore, a small difference in pH translates to a BIG difference in the number of oxygen or OH-ions. In other words, blood with a pH value of 7.45 contains 64.9% more oxygen than blood with a pH value of 7.3. To see the bigger picture, that number represents only 10.5% of one point increase in pH.

Eastern medicine has worked closely with pH (acid and alkaline) for thousands of years. They refer to it as yin and yang. Although Western science and medicine pretends to be ignorant about the subject, they know more about pH than they are willing to admit. If modern medicine were to focus on correcting pH and nutritional imbalances in the body, there would be no job security for doctors and drug companies due to little need for their services.

As early as 1931, Dr. Otto Warburg was awarded a Nobel Prize for his research on cancer. Dr. Warburg’s research states that “cancer cannot live in a pH of 7.0” Another way of making this same statement is, “you can’t get cancer if you keep your pH at 7.0 or slightly above.” Maintaining a proper pH without balanced nutrition is not a guarantee of perfect health. It just means you won’t get cancer! You need good nutrition to produce a healthy body. Report number 2 will talk more about nutrition.

To protect the money they make as a result of people getting cancer, the American Medical Association backed by the pharmaceutical – drug industry boycotted Dr. Warburg from ever coming to this country. They also put a squelch on the media to prevent Dr. Warburg’s work from becoming widely known and because they control what is printed in the medical college textbooks, no mention of Dr. Warburg is found there either.

People are being destroyed for greed and for lack of knowledge. The information in these reports will empower you to take charge of your own destiny with very little cost in doing so.

Common knowledge of pH balancing would put most of the doctors and pharmacies out of business, and since you have probably never heard of Dr. Warburg, you can see that the A.M.A. did a good job of hiding his work. This is a good example of money being more valuable than human life and suffering.

People sadly believe that there can be no conspiracies today with so much media, but the media is owned and controlled by these very same people. When the media refuses to report the truth, we would be better off without any media at all. The lies they report are more dangerous than no knowledge at all.

Americans learn only what they are spoon-fed in public schools and by the media. Trilateral interests own virtually all of the media and they write the textbooks not only for our medical colleges, but also for all schools at all levels, so at least become aware that your best interests are of no concern to those who are in control.

Shortly after Dr. Warburg's Nobel Prize, Dr. Enderlein from Germany was commissioned by Adolph Hitler to keep the animals at the Berlin Zoo healthy. For many years, Dr. Enderlein took blood and tissue samples from healthy, sick, dead and dying animals. Thousands of tests were performed on these samples and the simple yet amazing discovery was that each group of animals had a different pH range. So we have two German scientists that conclusively linked pH with health and disease and each set up a comparison to indicate what constitutes a healthy pH.

This is a fascinating story with lots of interesting details, which are obviously too exhaustive for this short report. I will say however, that Dr. Enderlein discovered a microscopic living organism that is present in every cell of the body, which he named Mucor Racemos Frescens. This organism is resistant to the highest heat and the coldest cold and to every drug and chemical known to man. It is virtually indestructible and can even live in Hydrochloric Acid.

This organism mutates and takes on different life forms depending upon the pH of the cell it is living in. When pH is a normal 7.0, this organism creates vitamins and health giving substances for the body. As the pH turns acidic, it mutates and starts killing the cell. When the body dies, this organism is what decomposes the body and turns it back to dirt.

For a short time the work of Dr. Enderlein was found in American medical textbooks, but it has since been removed also. So pH has been taught in medicine for many decades, it just hasn't been practiced.

The same testing that Dr. Enderlein did on animals was conducted decades later on humans at the modern federal government Idaho Engineering Laboratory. Again using thousands of samples and much more sophisticated, state of the art equipment, they verified everything Dr. Enderlein had discovered.

I have talked at length with one of the research scientists involved in this project. What was most puzzling and disturbing to this scientist was the fact that this project was classified “Top Secret” and was never reported to the public or in any medical journals. He and the other scientists involved were told never to breathe a word about this project.

I was sworn not to reveal his name as a number of people who knew too much or tried to reveal what they knew have been permanently silenced. My own life could be in danger for revealing the truth of this subject.

If you are one of those individuals who have been duped into believing the FDA, Big Pharma and AMA are benevolent, it is time to think again. There is an agenda and it's called MONEY! http://www.newstarget.com/021795.html

Now that we understand a little bit about why we haven’t been exposed to this information, let’s get to the subject at hand. Acid blood causes disease, one of those diseases being cancer.
PH is the dividing line between health and disease. Low pH means very little if any oxygen available to the cells.

In the absence of oxygen, glucose undergoes fermentation to lactic acid.  This causes the pH of the cell to drop even lower.  Urine pH of Terminal Cancer patients almost always runs between 4.0 and 5.5. When the cancer goes into metastases the pH drops even lower.  Your body simply cannot fight disease if your body pH is not properly balanced. 

There are entire books devoted to the subject of pH. One such book written by Theodore Baroody is Alkalize Or Die. That is what we are talking about here. It is really that important!

Cancer loves acid. Cancer needs an acid / low oxygen environment to survive and flourish. Terminal Cancer patients are about 1000 times more acidic than they should be.  This equates to dangerously low amounts of oxygen at the cellular level.  One point of decrease in pH equals a decrease in oxygen to the tenth power. 

Dr. Otto Warburg, two times Nobel Prize winner, stated in his book, The Metabolism of Tumors, that the primary cause of cancer was the replacement of oxygen in the respiratory cell chemistry by the fermentation of sugar. The growth of cancer cells is initiated by a fermentation process, which can be triggered only in the absence of oxygen at the cell level.

What Warburg was describing was a classic picture of acidic conditions. Just like overworked muscle cells manufacture lactic acid by-products as waste, cancerous cells spill lactic acid and other acidic compounds causing acid pH.
 
BAKING SODA KILLS CANCER

Most people will be surprised to learn about an oncologist in Rome Italy, Dr. Tullio Simoncini, who is destroying cancer tumors with Baking Soda. Baking Soda is safe, extremely inexpensive and unstoppably effective when it comes to cancer tissues. It’s an irresistible chemical - like cyanide to cancer cells for it hits the cancer cells with a shock wave of alkalinity, which allows much more oxygen into the cancer cells than they can tolerate. Cancer cells cannot survive in the presence of high levels of oxygen. Baking Soda is, for all intent and purposes, an instant killer of tumors. Full treatment takes only days.
 
The extracellular (interstitial) pH (pHe) of solid tumors is significantly more acidic compared to normal tissues.
 
Case one: A patient diagnosed with pulmonary neoplasm of the lung, underwent treatment with Baking Soda.  Treatment consisted of Baking Soda administered orally, by aerosol, and IV. After the first treatment, reduction of nodules and absorption was evident, and after 8 months was no longer visible at all. Treatments also reduced size of the liver. Both X-ray and CAT scan confirmed the results.

Studies have also shown how manipulation of tumor pH with Baking Soda enhances some forms of chemotherapy. This information may help those who are undergoing traditional cancer therapies.

Body pH is very important because pH controls the speed of our body's biochemical reactions. It does this by controlling the speed of enzyme activity as well as the speed that electricity moves through our body. The more alkaline a substance or solution is, the less electrical resistance it has. Therefore, electricity travels faster with higher pH. Higher pH increases electrical communication; therefore we can expect an increase in overall energy and improvement in brain function including memory as well.

Cancer tissues have a much higher concentration of toxic chemicals, pesticides, herbicides, etc. than do healthy tissues.
 
In 1973, a study conducted by the Department of Occupational Health at Hebrew University-Hadassah Medical School in Jerusalem, found that when cancerous breast tissue is compared with non-cancerous tissue from elsewhere in the same woman's body, the concentration of toxic chemicals such as DDT and PCBs was "much increased in the malignant tissue compared to the normal breast and adjacent adipose tissue." This should say something to the oncologists of the world about chemical etiologies that are going undiagnosed and untreated.

Part of any successful cancer treatment includes chelation and detoxification of heavy metals and a host of toxic chemicals, which are all invading our bodies’ everyday. The sky is literally raining toxic chemicals. YOU ARE NOW BREATHING ETHYLENE DIBROMIDE, NANO-PARTICULATES OF ALUMINUM AND BARIUM AND CATIONIC POLYMER FIBERS WITH UNIDENTIFIED BIOACTIVE MATERIAL, RADIOACTIVE BARIUM AND DEPLETED URANIUM.

If you have high speed internet, you may want to watch this video:
http://this-must-stop.com/aerosol_crimesfirst_edition.wmv
If you have dial-up Internet, you can read this article instead:
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Uranium contamination is increasing due to illegal use of D.U. in weapons of war. We are now discovering lead to be even more toxic than anyone ever believed and is even in the bread that we eat. Arsenic is in our chicken. The government still wants you to get your yearly mercury flu shot. Dentists of course are still using hundreds of tons of mercury fillings, exposing patients to internalized toxic waste dumps of mercury vapors from hell. Fluoride is still put in the water and chlorine is breathed in most showers. This just covers a small slice of the toxic disaster that is the hallmark of life in the 21st century.

But oncologists still have not been able to understand that cancer patients are suffering from poisoning on a massive scale, even though scientists have already established the fact that chemicals cause cancer.
 
The IMVA recommends Baking Soda so that the pH of the blood remains high, which in turn means that the blood is capable of carrying more oxygen. This in turn keeps every cell in the body at peak efficiency and helps the cell eliminate waste products. Detoxification and chelation will proceed more easily and safely under slightly alkaline conditions. Increased urinary pH reduces oxidative injury in the kidney so it behooves us to work clinically with Baking Soda.
 
Patients receiving Baking Soda achieved urine pHs of 6.5 as opposed to 5.6 with those receiving sodium chloride. This alkalinization is theorized to have a protective effect against the formation of free radicals that may cause nephropathy.  _Dr. Michael Metro

The pH scale goes from 0 to 14, with 7 being neutral. Below 7 is acid and above 7 is alkaline. The blood, lymph and cerebral spinal fluid in the human body are designed to be slightly alkaline at a pH of 7.4.
 
At a pH of 8.5 cancer cells will die while healthy cells will live. This has given rise to a variety of treatments based on increasing the alkalinity of the tissues such as vegetarian diet, the drinking of fresh fruit and vegetable juices, and dietary supplementation with alkaline minerals such as calcium, potassium, magnesium, cesium and rubidium. But no other mineral can compare to the instant alkalinizing power of Baking Soda for safe and effective treatment of cancer.

Cancer seems to grow slowly in a highly acid environment (because the acids cause it to partially destroy itself) and may actually grow more quickly as your body becomes more alkaline prior to reaching the healthy pH slightly above 7.4 where the cancer becomes dormant. The objective here appears to be getting the pH to 8.5 sufficiently long enough to kill the cancer rather than keeping it dormant. It may take 2-3 weeks to accomplish this, but may happen in as little as 3-5 days.

After the cancer is dead, the ideal pH is 7.4. It is useful to monitor urine pH daily to ensure that the body remains sufficiently alkaline.

Since it is perhaps impossible in this country to find a doctor that administers Baking Soda, you will probably have to develop your own program. Getting the body too alkaline is equally as dangerous as being too acid. Being too alkaline for a few days or a few weeks however can serve to begin neutralizing latent acids that have been stored in your body for decades.

We always knew how quickly Baking Soda could neutralize acid, but we wondered about its safety. We have now learned that not only is it effective, but it is safe, quick, precise and inexpensive. Just a few pennies a day will keep cancer at arms length from us.

Baking Soda can be used to treat your drinking water also. It is a good idea to find the best source of drinking water possible. Do not drink water from soft plastic jugs you find on the grocery shelf. These jugs leach harmful chemicals into the water and the water source may not be pure to begin with. I once found a grasshopper in a gallon of distilled water.

If you use distilled or reverse osmosis water, it is necessary to add Baking Soda. I personally use a rounded tsp. per gallon. You should also add some Magnesium and perhaps some ionic minerals. Drink at least 1/2 ounce of water for each pound of body weight daily. This is required in addition to any juices or other liquids you may consume.

In addition to adding some Baking Soda to your drinking water, you will probably need to take an additional 1/2 to 1 tsp. of Baking Soda once or twice a day. Preferably, take it on an empty stomach or wait at least two hours after eating so as not to neutralize the stomach acid that is designed to digest your food.

Test your urine pH first thing in the morning. Normal pH should run between 7.0 and 7.4, however you need a Ph of 8.5 if you want the cancer to die. So until your cancer becomes dormant and starts to shrink, you may want to keep your pH between 7.8 and 8.5 in the beginning.

Once your tumors are gone, reduce your intake of Baking Soda to keep your pH at 7.0 to 7.4 at first morning void.


To Your Health,
John Austin
801-776-3255



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By Dr. David G. Williams
http://educate-yourself.org/cancer/benefitsofhydrogenperozide17jul03.shtml
Posted July 17, 2003

(Original title: Hydrogen Peroxide - Curse or Cure?)

When it comes to hydrogen peroxide therapy there seems to be only two points of view. Supporters consider it one of the greatest healing miracles of all time. Those opposed feel its ingestion is exceptionally dangerous, and only the foolhardy could think of engaging in such behavior. Before either condemning or endorsing hydrogen peroxide, let's take a real close look at what we're dealing with.

If any substance is interesting, it's hydrogen peroxide. Hydrogen peroxide should really be called hydrogen dioxide. Its chemical formula is H2O2. It contains one more atom of oxygen that does water (H20). By now everyone's aware of the ozone layer that surrounds the earth. Ozone consists of three atoms of oxygen (03). This protective layer of ozone is created when ultraviolet light from the sun splits an atmospheric oxygen molecule (02) into two single, unstable oxygen atoms. These single molecules combine with others to form ozone (03). Ozone isn't very stable. In fact, it will quickly give up that extra atom of oxygen to falling rainwater to form hydrogen peroxide (H202). (Bear with me: all this chemistry mumbo jumbo I'm going through actually will help you understand the importance of hydrogen peroxide.)

Helps Plants
It is this hydrogen peroxide in rainwater that makes it so much more effective than tap water when given to plants. With the increased levels of atmospheric pollution, however, greater amounts of H202 react with air-borne toxins and never reach the ground. To compensate for this, many farmers have been increasing crop yields by spraying them with diluted hydrogen peroxide (5 to 16 ounces of 35% mixed with 20 gallons of water per acre). You can achieve the same beneficial effect with your house plants by adding 1 ounce of 3% hydrogen peroxide (or 16 drops of 35% solution) to every quart of water you give your plants. (It can also be made into an excellent safe insecticide. Simply spray your plants with 8 ounces of 3% peroxide mixed with 8 ounces of white sugar and one gallon of water.)

Hydrogen peroxide is odorless and colorless, but not tasteless. When stored under the proper conditions, it is a very stable compound. When kept in the absence of light and contaminants, it dismutates (breaks down) very slowly at the rate of about 10% a year. (This can be slowed even further by storing the liquid in the freezer.) It boils at 152 degrees C and freezes at minus 2 degrees C.

When exposed to other compounds hydrogen peroxide dismutates readily. The extra oxygen atom is released leaving H20 (water). In nature oxygen (02) consists of two atoms--a very stable combination. A single atom of oxygen, however, is very reactive and is referred to as a free radical. Over the past several years, we've continually read that these free radicals are responsible for all types of ailments and even premature aging. What many writers seem to forget, however, is that our bodies create and use free radicals to destroy harmful bacteria, viruses, and fungi. In fact, the cells responsible for fighting infection and foreign invaders in the body (your white blood cells) make hydrogen peroxide and use it to oxidize any offending culprits. The intense bubbling you see when hydrogen peroxide comes in contact with a bacteria-laden cut or wound is the oxygen being released and bacteria being destroyed. The ability of our cells to produce hydrogen peroxide is essential for life. H202 is not some undesirable by-product or toxin, but instead a basic requirement for good health.

Newer research indicates we need hydrogen peroxide for a multitude of other chemical reactions that take place throughout the body. For example, we now know that vitamin C helps fight infections by producing hydrogen peroxide, which in turn stimulates the production of prostaglandins. Also lactobacillus found in the colon and vagina produce hydrogen peroxide. This destroys harmful bacteria and viruses, preventing colon disease, vaginitis, bladder infections and a host of other common ailments. (Infect Dis News Aug.8,91:5). When lactobacillus in the colon or vaginal tract have been overrun with harmful viruses, yeast, or bacteria, an effective douche or enema solution can be made using 3 tablespoons of 3% H202 in 1 quart of distilled water. Keep in mind, however, that a good bacterial flora must always be re-established in theses areas to achieve lasting results.

Aerobic versus Anerobic
While we are discussing enemas and douches, there is another misconception about H202 I need to address. The friendly bacteria in the colon and vagina are aerobic. In other words, they flourish in high oxygen environments and thrive in the presence of oxygen rich H202. On the other hand, most strains of harmful bacteria (and cancer cells) are anaerobic and cannot survive in the presence of oxygen or H202. We can agree that hydrogen peroxide produced within individual body cells is essential for life. And no one doubts its effectiveness when it comes to treating infections topically. The controversy deals with ingesting the substance orally or introducing it into the body intravenously. The dispute has been going on for decades, and considering the attitude of our medical community, it will continue for many more decades to come.

I'll admit I was skeptical when I first learned about using H202 orally or intravenously. This healthy dose of skepticism, however, lead to a great deal of investigation, clinical work and experimentation. And while I realize a large majority of readers will probably never be convinced that H202 is a safe and effective compound, I am. Hydrogen peroxide is safe, readily available and dirt cheap. And best of all, it works! No one yet fully understands the complete workings of hydrogen peroxide. We do know that it is loaded with oxygen. (A pint of the food-grade 35% solution contains the equivalent of 130 pints of oxygen. A pint of 3% hydrogen peroxide found at the local drugstore contains 10 pints of oxygen. And a pint of the 6% solution used to bleach hair contains 20 pints of oxygen.) We also know that when H202 is taken into the body (orally or intravenously) the oxygen content of the blood and body tissues increases dramatically. Early researchers felt these increases were simply due to the extra oxygen molecule being released. This doesn't however, appear to be the case.

Only very diluted amounts of H202 are ever introduced into the body. The small amount of oxygen present couldn't be solely responsible for the dramatic changes that take place. Dr. Charles Farr, a strong proponent of intravenous use, has discovered another possible answer. Dr. Farr has shown that hydrogen peroxide stimulates enzyme systems throughout the body. This triggers an increase in the metabolic rate, causes small arteries to dilate and increase blood flow, enhances the body's distribution and consumption of oxygen and raises body temperature (Proceedings of the International Conference on Bio-Oxidative Medicine 1989, 1990, 1991).

Father Richard Willhelm
We are just beginning to learn exactly how H202 works. It was reported to work as far back as 1920. The English medical journal, Lancet, then reported that intravenous infusion was used successfully to treat pneumonia in the epidemic following World War I. In the 1940's Father Richard Willhelm, the pioneer in promoting peroxide use, reported on the compound being used extensively to treat everything from bacterial-related mental illness to skin disease and polio. Father Willhelm is the founder of "Educational Concern for Hydrogen Peroxide" (ECHO, a nonprofit organization dedicated to educating the public on the safe use and therapeutic benefits of hydrogen peroxide.) Much of the interest in hydrogen peroxide waned in the 1940's when prescription medications came on the scene. Since that time there has been little economic interest in funding peroxide research. After all, it is dirt cheap and non-patentable. Even still, in the last 25 years, over 7,700 articles relating to hydrogen peroxide have been written in the standard medical journals. Thousands more, involving its therapeutic use, have appeared in alternative health publications. The number of conditions helped by hydrogen peroxide is astounding. The reported dangers and side effects are few and often conflicting.

Emphysema
Let's look at several conditions that seem to respond especially well to H202 therapy. First, keep in mind that there are two methods of administering the peroxide-1) orally and 2) intravenously. While most conditions respond remarkably to oral ingestion, emphysema is one condition in which intravenous infusion can be a godsend. Emphysema involves destruction of the alveoli (the small air sacs in the lungs). Although chemical fumes and other irritants can cause the destruction, it is most often the result of smoking. As the disease progresses, the patient finds it more and more difficult to breathe. A wheel chair and supplemental oxygen become necessary as the disease progresses. Lack of adequate oxygen reaching the tissues forces the heart to pump more forcefully. This leads to high blood pressure, enlargement of the heart itself and eventually heart failure. Conventional medicine offers little help for emphysema. There is no cure. The best that can be hoped for is symptomatic relief and the prevention of any serious complications that might result in death. H202 therapy can offer more. Using 1 ounce of 35% peroxide per 1 gallon of non-chlorinated water in a vaporizer improves nighttime breathing tremendously. But intravenous infusion holds the real key to relief. It has the ability to cleanse the inner lining of the lungs and restore the ability to breathe.

We continue to hear the same story from Dr. Farr and others who use intravenous infusion for emphysema and congestive lung problems. Within minutes oxygen from hydrogen peroxide begins to bubble up between the membrane lining the lungs sacs and the accumulated mucus. (Dr. Farr refers to this as the "Alka-Seltzer effect.") The patient begins to cough and expel the material that has accumulated in the lungs. The amount of bubbling, coughing, and cleansing can be regulated by simply turning the H202 on and off. As the peroxide clears the lung surface and destroys the bacterial infections, the patient regains the ability to breath more normally. We continue to receive reports from patients for whom the technique has improved breathing so much that a wheelchair and supplemental oxygen are no longer needed. If you would like to find a doctor in your area trained in the use of intravenous H202 infusion, contact the International Bio-Oxidative Medicine Foundation (IBOM), P.O. Box 13205, Oklahoma City, OK 73113 at (405) 478-4266. They can provide names and addresses of doctors using the procedure in your area.

If emphysema were the only ailment successfully treated with H202 therapy, it would still rank as one of the top health discoveries of all time. Fortunately, H202 works wonders on a multitude of health problems. It does so by increasing tissue oxygen levels. A closer look at how we have decreased the availability of external and internal oxygen, will show you just how important this can be. If you were not too occupied with trying to hide dissection specimens in the other student's desks, you might remember from elementary science courses that our atmosphere contains about 20% oxygen. That is under ideal circumstances. It has recently been reported that in many of our more polluted cities, there levels have dropped to around 10%! (I have already mentioned how less hydrogen peroxide-containing rain is reaching the earth's surface. With increased pollution it is reacting with airborne toxins before it even reaches the ground.) And everyone, by now, knows the oxygen-generating rain forests are being destroyed worldwide, which further reduces available oxygen. Internal oxygen availability is also under attack.

Chlorination of drinking water removes oxygen. Cooking and over-processing of our foods lowers their oxygen content. Unrestrained antibiotic use destroys beneficial oxygen-creating bacteria in the intestinal tract. Dr. Johanna Budwig of Germany has shown that for proper cellular utilization of oxygen to take place, our diets must contain adequate amounts of unsaturated fatty acids. Unfortunately, the oils rich in these fatty acids have become less and less popular with the food industry. Their very nature makes them more biologically active, which requires more careful processing and gives them a shorter shelf-life. Rather than deal with these challenges, the food industry has turned to the use of synthetic fats and dangerous processes like hydrogenation.

It's obvious that our oxygen needs are not being met. Several of the most common ailments now affecting our population are directly related to oxygen starvation. Asthma, emphysema, and lung disease are on the rise, especially in the polluted metropolitan areas. Cases of constipation, diarrhea, intestinal parasites and bowel cancer are all on the upswing. Periodontal disease is endemic in the adult population of this country. Cancer of all forms continues to increase. Immune system disorders are sweeping the globe. Chronic fatigue, "Yuppie Flu" and hundreds of other strange viral diseases have begun to surface. Ironically, many of the new "miracle" drugs and nutritional supplements used to treat these conditions work by increasing cellular oxygen (oftentimes through H202 formation). For example, the miracle nutrient, Coenzyme Q10, helps regulate intercellular oxidation. Organic germanium, which received considerable publicity not too long ago, also increases oxygen levels at the cellular level. And even substances like niacin and vitamin E promote tissue oxidation through their dilation of blood vessels.

Hydrogen peroxide is only one of the many components that help regulate the amount of oxygen getting to your cells. Its presence is vital for many other functions as well. It is required for the production of thyroid hormone and sexual hormones. (Mol Cell Endocrinol 86;46(2): 149-154) (Steroids 82;40(5):5690579). It stimulates the production of interferon (J Immunol 85;134(4):24492455). It dilates blood vessels in the heart and brain (Am J Physiol 86;250 (5 pt 2): H815-821 and (2 pt 2):H157-162). It improves glucose utilization in diabetics (Proceedings of the IBOM Conference 1989, 1990, 1991). The closer you look at hydrogen peroxide, the less surprising it becomes that it can help such a wide variety of conditions.

The following is only a partial listing of conditions in which H202 therapy has been used successfully. (Many of these conditions are serious, if not life-threatening. As always, I would highly recommend seeking the advice and guidance of a doctor experienced in the use of these techniques.)

Allergies Headaches
Altitude Sickness Herpes Simplex
Alzheimer's Herpes Zoster
Anemia HIV Infection
Arrhythmia Influenza
Asthma Insect Bites
Bacterial Infections Liver Cirrhosis
Bronchitis Lupus Erythematosis
Cancer Multiple Sclerosis
Candida Parasitic Infections
Cardiovascular Disease Parkinsonism
Cerebral Vascular Disease Periodontal Disease
Chronic Pain Prostatitis
Diabetes Type 11 Rheumatoid Arthritis
Diabetic Gangrene Shingles
Diabetic Retinopahty Sinusitis
Digestion Problems Sore Throat
Epstein-Barr Infection Ulcers
Emphysema Viral Infections
Food Allergies Warts
Fungal Infections Yeast Infections
Gingivitis

Grades of Hydrogen Peroxide
Hydrogen peroxide is available in various strengths and grades.

A) 3.5% Pharmaceutical Grade: This is the grade sold at your local drugstore or supermarket. This product is not recommended for internal use. It contains an assortment of stabilizers which shouldn't be ingested. Various stabilizers include: acetanilide, phenol, sodium stanate and tertrasodium phosphate.

B) 6% Beautician Grade: This is used in beauty shops to color hair and is not recommended for internal use.

C) 30% Reagent Grade: This is used for various scientific experimentation and also contains stabilizers. It is also not for internal use.

D) 30% to 32% Electronic Grade: This is used to clean electronic parts and not for internal use.

E) 35% Technical Grade: This is a more concentrated product than the Reagent Grade and differs slightly in that phosphorus is added to help neutralize any chlorine from the water used to dilute it.

F) 35% Food Grade: This is used in the production of foods like cheese, eggs, and whey-containing products. It is also sprayed on the foil lining of aseptic packages containing fruit juices and milk products. THIS IS THE ONLY GRADE RECOMMENDED FOR INTERNAL USE. It is available in pints, quarts, gallons or even drums. Various suppliers are mentioned later in this article.

G) 90%: This is used as an oxygen source for rocket fuel.

Only 35% Food Grade hydrogen peroxide is recommended for internal use. At this concentration, however, hydrogen peroxide is a very strong oxidizer and if not diluted, it can be extremely dangerous or even fatal. Any concentrations over 10% can cause neurological reactions and damage to the upper gastrointestinal tract. There have been two known fatalities in children who ingested 27% and 40% concentrations of H202. Recently, a 26 month old female swallowed one mouthful of 35% H202. She immediately began vomiting, followed by fainting and respiratory arrest. Fortunately, she was under emergency room care and although she experienced erosion and bleeding of the stomach and esophagus, she survived the incident. When she was re-examined 12 days later, the areas involved had healed (J Toxicol Clin Toxicol 90;28(1):95-100).

35% Food Grade H202 must be

1) handled carefully (direct contact will burn the skin--immediate flushing with water is recommended).

2) diluted properly before use. 3) stored safely and properly (after making a dilution the remainder should be stored tightly sealed in the freezer).

One of the most convenient methods of dispensing 35% H202 is from a small glass eye dropper bottle. These can be purchased at your local drugstore. Fill this with the 35% H202 and store the larger container in the freezer compartment of your refrigerator until more is needed. Store the eye dropper bottle in the refrigerator. The generally recommended dosage is outlined in the chart below. The drops are mixed with either 6 to 8 ounces of distilled water, juice, milk or even aloe vera juice or gel. (Don't use chlorinated tap water to dilute the peroxide!)

Suggested Protocol
The program outlined is only a suggestion, but it is based on years of experience, and reports from thousands of users. Those who choose to go at a slower pace can expect to progress more slowly, but that certainly is an option. The program is not carved in stone and keep in mind that it can be adapted to fit individual needs. Individuals who have had transplants should not undertake an H202 program. H202 stimulates the immune system and could possibly cause a rejection of the organ.

Day # -Number of Drops/ Times Per Day
1 - .................................3 / 3
2 - .................................4 / 3
3 - .................................5 / 3
4 - .................................6 / 3
5 - .................................7 / 3
6 - .................................8 / 3
7 - .................................9 / 3
8 - ................................10 / 3
9 - ................................12 / 3
10 - ..............................14 / 3
11 - ...............................16 / 3
12 - ..............................18 / 3
13 - ..............................20 / 3
14 - ...............................22 / 3
15 - ..............................24 / 3
16 - ..............................25 / 3

Maintenance Dosage
In most situations after the above 21 day program, the amount of H202 can be tapered off gradually as follows:
25 drops once every other day for 1 week
25 drops once every third day for 2 weeks
25 drops once every fourth day for 3 weeks

This can then be reduced to between 5 and 15 drops per week based on how one feels. Those with more serious problems will often benefit from staying on 25 drops three times a day for one to three weeks, then tapering down to 25 drops two times daily until the problem is resolved (possibly as long as six months). Those with chronic systemic Candidiasis may need to start with 1 drop three times a day, then 2 drops three times a day before starting the above schedule. It is important that H202 be taken on an empty stomach. This is best accomplished by taking it either one hour before meals or three hours after meals. If there is food in the stomach, the reaction of H202 on any bacteria present may cause excess foaming, indigestion, and possibly even vomiting. Additionally, some animal research indicates that when H202 given orally combines with iron and small amounts of vitamin C in the stomach, hydroxyl radicals are created (J Inorg Biochem 89;35(1):55-69). The bleach-like aftertaste of H202 can be lessened by chewing one of the sugar-free cinnamon gums. Some individuals taking H202 immediately before bedtime have a difficult time getting to sleep. This is probably due to a sense of alertness triggered by an increase of oxygen at the cellular level. The oral dosage schedule is basically the same for all conditions. There are several points to keep in mind, however.

Some individuals may experience upset stomach. If this occurs it is recommended that one not stop the program, but rather remain at the current dosage level or reduce it to the previous level until the problem stops. (Some patients have been able to solve the nausea problem by taking three or four lecithin capsules at the same time they take the H202.) During the program it's not uncommon to experience what is known as a healing crisis. As dead bacteria and toxins are released from your body it may temporarily exceed your capacity to eliminate them quickly enough. In some individuals this overload may cause fatigue, diarrhea, headaches, skin eruptions, cold or flu-like symptoms, and/or nausea. One should not discontinue using the peroxide to stop this cleansing. By continuing the program, toxins will clear the body sooner and this healing crisis will pass rather quickly.

If you are not already taking vitamin E and an acidophilus product, I recommend starting them before going on H202. Vitamin E can make more efficient use of any oxygen available and acidophilus will help re-establish the beneficial bacterial flora in the lower bowel and also help in the internal production of hydrogen peroxide.

Making and Using 3% Solutions of H202
A 3.5% solution can be made quite easily by first pouring 1 ounce of 35% H202 into a pint jar. To this add 11 ounces of distilled water. This will make 12 ounces of 3.5% H202. 3.5% H202 has a variety of medicinal uses.

1. Three tablespoons mixed with a quart of non-chlorinated water makes a good enema or douche formula.
2. It can be used full strength as a mouthwash or mixed with baking soda for toothpaste.
3. It can be used full strength as a foot bath for athlete's foot. (Diabetics have found relief from circulation problems by soaking their feet in 1 pint of 3% peroxide mixed with 1 gallon of warm, non-chlorinated water for 30 minutes nightly.)
4. A tablespoon added to 1 cup of non-chlorinated water can be used as a nasal spray. Depending on the degree of sinus involvement, one will have to adjust the amount of peroxide used. I have seen some who can use it at the full 3% strength and others who had difficulty with using a few drops and mixed with a cup of water.
5. 3.5% H202 can be added to pets drinking water at the rate of 1 ounce per quart of non-chlorinated water. Sick cattle reportedly benefit from 1 pint (of 3%) to each 5 gallons of water. (Chickens and cows have remained healthy by using 8 ounces of 35% H202 per 1,000 gallons of drinking water.)

Additional Information
There are two sources you should contact if you have an interest in using hydrogen peroxide therapy. The first, ECHO, was founded by Father Richard Willhelm and is run by Walter Grotz. Their information packet includes a sample newsletter, a list of H202 distributors and several other items. The packet is being made available to interested ALTERNATIVES readers for only $3. Their address is

ECHO Box 126
Delano, MN 55328

If you have an interest in contacting doctors who provide intravenous hydrogen peroxide therapy you can write to the International Bio-Oxidative Medicine Foundation (IBOM) at the address listed earlier in this article. You should also be aware that there are now numerous hydrogen peroxide products on the market. Some are simply peroxide that has been flavored and mixed with sea minerals, aloe vera, inner tree bark or other ingredients to make the peroxide more palatable (Superoxy, Oxy Toddy, etc.).

Others claim to have developed products that deliver more oxygen than does simple hydrogen peroxide (Aerox, Anti-Oxid-10, Di-Oxychloride, Aerobic 07, Aqua Pure, etc.). Basically you'll end up paying a small fortune and at best achieving the same results you can get for pennies by using hydrogen peroxide.

Conclusion
Hydrogen peroxide is one of the few simple miracle substances still available to the public. Its safety and multiple uses ranks it right up there with DMSO. If you've never used either of these compounds you are overlooking two of the most powerful healing tools ever discovered. Most of us started on hydrogen peroxide shortly after birth. Not only does mother's milk contain high amounts of H202, the amount contained in the first milk (colostrum) is even higher. This seems only reasonable now that we know one of its main functions is to activate and stimulate the immune system. Although I am a strong supporter of H202 therapy, I am not suggesting that everyone needs to be using it. There are probably some individuals whose health and well-being would not be enhanced with hydrogen peroxide. But there are also millions of others who are suffering needlessly because they either do not know about hydrogen peroxide or they have been misinformed about its use.

~ Afterword ~
The above copyrighted article has been reprinted with permission from Mountain House Publishing, P.O. Box 829, Ingram, TX 78025. It appeared in a recent issue of the health newsletter, ALTERNATIVES ($39.00/yr. 12 issues). Subscription information and/or a sample issue can be obtained by writing to the above address.

Source: Family Health News

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