View Full Version : Oral Indulgences
- Creemore Springs (2 replies)
- Spicy dried pea snacks (7 replies)
- what is your favorite meal to cook (bkfast/lnch/din) (7 replies)
- Okay, how do you make green drinks? (6 replies)
- Storing Rum (8 replies)
- About these new Camels again.. (10 replies)
- MRE madness (38 replies)
- Recipes for spam? (4 replies)
- How can people actually like the taste of beer? (95 replies)
- Sauce help (3 replies)
- indicators if a particular fruit is ripe (11 replies)
- shredded potato(es) (5 replies)
- how much water do you drink? (26 replies)
- Bousin Love (2 replies)
- Cedar plank cooking (1 replies)
- How do restaurants cook their buffalo wings? (25 replies)
- Can you get the powdered awesome called Milo in the UK and the USA? how about Canada? (25 replies)
- Grilled cheese! (32 replies)
- Bloody Mary Recipes (4 replies)
- cheapest stuff you can make (35 replies)
- My recent food adventure and yours aswell (7 replies)
- Steak and Stuffing (6 replies)
- Tea or soda? (12 replies)
- Canned tuna and salmon (27 replies)
- Pipe Smoking (tobacco) (4 replies)
- spark plugs on gas hobs/cooktops (10 replies)
- Experimental drinks... (27 replies)
- Garlic And Salmon And Noodles Recipe. It Is Fucking Delicious!!!! Total Comfort Food! (2 replies)
- Cider... (11 replies)
- What vodka do you prefer? (21 replies)
- What should I cook? (5 replies)
- Eating porridge for a whole week? (15 replies)
- About cast iron pans and seasoning (7 replies)
- Beef dip. (4 replies)
- Cocktail with Vodka that tastes good (17 replies)
- How many pouches/can of dip? (1 replies)
- favorite anti-hangover meals (11 replies)
- ideal candlelight dinner? (6 replies)
- Your favourite drinking games (32 replies)
- Lentils (7 replies)
- The right way to smoke? (23 replies)
- nuts high in calories and fat (7 replies)
- Tuna constituents (2 replies)
- cheap rum? (21 replies)
- Question on ramen (8 replies)
- totse: review my lunch/only meal of the day (3 replies)
- Do we become dependant on food, or addicted? (10 replies)
- Popcorn (3 replies)
- 63% Rum (15 replies)
- High caffeine teas? Coffee equivalent! (4 replies)
- Fluffernutter??? (9 replies)
- Buying a Hookah Online (1 replies)
- video (ideas) application for scholarship (15 replies)
- Semen (4 replies)
- A perfect crust (8 replies)
- who else only likes cheese pizza (1 replies)
- To eat more fruit and vegetables.. (21 replies)
- Sun dried tomatoes (3 replies)
- Cream of Soum Yung Gui (2 replies)
- Enter negz' HoneyBread (5 replies)
- This was delicious! Anyone know what it is?! (13 replies)
- which pizza do you order? (31 replies)
- What are you eating? (39 replies)
- Small pleasures.. (8 replies)
- Fruit cartesian chart (11 replies)
- Radicchio and Other Grilled Things. (1 replies)
- apple crumble for the other half. (2 replies)
- A Note On Drinking. (5 replies)
- Cream cheese puff pastry thing (10 replies)
- New Camels (4 replies)
- Next stop: the liquor store (24 replies)
- A very good three days. (6 replies)
- most difficult thing to cook? (14 replies)
- Noodles (3 replies)
- Jagermiester (33 replies)
- Orderring cigars online in Canada (9 replies)
- Two Nuh (9 replies)
- Scrambled Eggs (34 replies)
- Whats a good (healthy) midnight snack idea? (6 replies)
- top of the chef world (10 replies)
- Quick easy recipes (1 replies)
- Most Badass Breakfast (37 replies)
- Quit drinking alcohol? (19 replies)
- Most expensive alcoholic beverage you have ever had (23 replies)
- Opening a wine bottle without a corkscrew (31 replies)
- So i just made a cup of tea... (6 replies)
- Rice (4 replies)
- Spaghetti Sauce (4 replies)
- Isn't it better to have a slow metabolism? (6 replies)
- How to cook chicken like Arabs? (7 replies)
- flamboyant techniques (6 replies)
- Coffee + Alcohol (36 replies)
- Hookah Thread? (6 replies)
- Maple syrup pops? (3 replies)
- Hey everybody what's your favorite vegetable? (38 replies)
- Vintage port? (2 replies)
- Chocolate Syrup in my Tiramisu? (0 replies)
- Your last meal (43 replies)
- Strictly carnivorous diet (17 replies)
- Biggest bottle at lcbo for under $100? (22 replies)
- Brand Name Versus Generic (38 replies)
- horrible idea, or not? (3 replies)
- Pussy (23 replies)
- Crabs. (17 replies)
- Expensive Whisky and when to drink it. (26 replies)
- Josta: to taste the fruitspice (1 replies)
- Care for a hamstawich? (3 replies)
- Fish n Chips (67 replies)
- Jack in the crack (0 replies)
- is there any 'luxury' gum,, (20 replies)
- Brown Rice (1 replies)
- Chocolate coverd Macadamia nuts (6 replies)
- To be a vegan or not? (37 replies)
- valentine's day treats (5 replies)
- Damn Coconuts (2 replies)
- I dont care what antyone says... (13 replies)
- Black Eyed Peas (3 replies)
- moose meat (2 replies)
- This is what im having for tea... (5 replies)
- Help with a bet (18 replies)
- snakebites (17 replies)
- "Survival" Foods (21 replies)
- So Maybe Perhaps We Won't All Die Of Salmonella [i]This[/i] Week...[read] (18 replies)
- Captain Morgan spiced rum and apple juice. (19 replies)
- QUICK HELP!!! Cheezey Pasta shells?!? (7 replies)
- Too much steak? (47 replies)
- soooooooo... will it kill me? (13 replies)
- easy meals to make (6 replies)
- Post pictures of your dinner thread (19 replies)
- Famous Amos Cookies (chocolate chip) (10 replies)
- im sick.. (3 replies)
- what flavor is the green gobstopper? (13 replies)
- Sea salt? (11 replies)
- Favorite soup or chowder? (24 replies)
- top wildfire papers (5 replies)
- Squirrel (9 replies)
- Fried bologna sandwiches? (15 replies)
- Curry. (1 replies)
- Trying to perfect my cooking of the Tomato (5 replies)
- mcdonalds/Bk/wendys (8 replies)
- Bartending Thread (21 replies)
- I need an ENERGY boost (11 replies)
- Update on Gumbo (5 replies)
- thanks yoyo (1 replies)
- Favourite bikkies for dunkin'? (17 replies)
- Which do you Prefer on your Reuben? (3 replies)
- Cooking Fish with Lime/Lemon juice. (5 replies)
- Rate the sandwich above you! (29 replies)
- Chefs of totse I need your help making my friends a good dinner (24 replies)
- What's In Your Raman? (20 replies)
- Use of herbs/spices (0 replies)
- Is it safe to cook (fry) with Teriyaki? (7 replies)
- Yellow Onions (25 replies)
- Has anyone tried those instant kraft dinner cups? (6 replies)
- What can I expect to gain from vegetables? (13 replies)
- Oysters (12 replies)
- Best Cinnamon Rolls Ever (4 replies)
- Bubble Gum (3 replies)
- Truck stop/diner food. (36 replies)
- Waiters (7 replies)
- guess what spindl3 is cooking tonight (2 replies)
- Where the hell can I find American Spirit Cigarettes... (2 replies)
- dutch processed cocoa powder (0 replies)
- Wine, coffee, and "status" (12 replies)
- Sushi (7 replies)
- Any other Energy drink experts out there? (53 replies)
- Working on a bar? (Also a question to phmeworp) (11 replies)
- Tastes or Bodily Needs (10 replies)
- This might top the food dome. (6 replies)
- Cinnamon Roll HELP (5 replies)
- The Average Cigarette Habit (24 replies)
- OI I need your help! (7 replies)
- what is your favourite dessert? (24 replies)
- The foreign energy drinks thread. (8 replies)
- Vermouth (1 replies)
- Wednesday Night Special Quesadilla v2.0 (8 replies)
- Pumpkin soup aroma (4 replies)
- h o w DO i bake @ ham (9 replies)
- Spaghetti-O's with meatballs (20 replies)
- Did you like Heath? (15 replies)
- Booze, And Its Friends (27 replies)
- Dorm Food. (21 replies)
- Six minute Treacle Sponge: (14 replies)
- Which do you prefer: Jam jelly or preserves ? (7 replies)
- Italian Wedding Soup (0 replies)
- What do you do when you have a thick cut? (4 replies)
- Simple quick foods that are good (6 replies)
- Carlsberg WTF happend (19 replies)
- sometimes I like to get some really fatty cold cuts of ham (1 replies)
- Is it ok to cook my pasta in evian instead of water? (12 replies)
- All tremble before your new master! (25 replies)
- Attn: Y0y0b3k (2 replies)
- Dandelion Coffee (2 replies)
- So i have some prime venison steaks... (24 replies)
- mexican food store? (12 replies)
- In competition with the Food Dome, I bring you... (15 replies)
- Making Chips/crisps! (15 replies)
- Ohio Smoking Ban (need help) (6 replies)
- On da menu for tonight..... (8 replies)
- Heineken Draughtkeg (51 replies)
- Cocoa Chex Mix (0 replies)
- All-natural cheetos! (6 replies)
- without oreos for 6+ months (29 replies)
- The most disgusting thing I've ever had the pleasure of trying, possibly. (20 replies)
- How do I cook a chicken breast? (10 replies)
- So I am pretty much a burger nazi (6 replies)
- Grossest/weirdest things you've ever eaten (3 replies)
- Tv Dinner (12 replies)
- Calories and such. (22 replies)
- Wendy's new 99 cent double stacker (37 replies)
- Sammiches (17 replies)
- Dulce de leche (17 replies)
- Sardines (20 replies)
- Be amazed. The Food Dome. (37 replies)
- Little Boy's (6 replies)
- Favourite Dipping Sauce (11 replies)
- Coffee... (12 replies)
- Smoking (25 replies)
- obtaining ostrich egg (serious) (10 replies)
- How Do I Un-Nasty Some Vodka? (35 replies)
- Oh shit the muchies! (26 replies)
- Artichokes! (11 replies)
- Smokey cheddar ale soup (2 replies)
- Bat Bomb (2 replies)
- Forgive Me OI For I Have Sinned... (24 replies)
- Tequila on the rocks. (11 replies)
- Chocolate Sprinkle Sandwiches (3 replies)
- Ham and egg muffin. (15 replies)
- Ortolan (7 replies)
- Gatorade Expiry date? (7 replies)
- pork milk/butter (6 replies)
- Your opinion on L&M Cigarettes (17 replies)
- Do I need moar vegetables for my gumbo? (36 replies)
- Favourite Sort of Cracker (15 replies)
- Bagel bites (16 replies)
- Pasties (21 replies)
- It's my friend's 21st tomorrow... (29 replies)
- Belvedere is overrated (10 replies)
- weed beer? (3 replies)
- tobacco alternatives (14 replies)
- Energy Supplements (4 replies)
- What's your favourite cocktail? (7 replies)
- The Picture Thread (56 replies)
- Tiramisu and Salmonella (34 replies)
- OI: How do you like your coffee? (39 replies)
- Has anyone ever made catnip tea? (5 replies)
- baked garlic (10 replies)
- Peach Schnapps (23 replies)
- Err... Whiskey cigars? (7 replies)
- I'm addicted to mince pies (13 replies)